Crispy Maryland Crab Cakes (2)
with tropical salsa, side of tarragon remoulade
$10.00 |
Chilled Shrimp Cocktail
jumbo shrimp pouched in white wine broth and served with home made cocktail sauce
$13.00 |
Fried Pacific Calamari
with chef 's dipping sauces
$10.00 |
Shrimp Santorini
stewed in white wine, tomatoes, garlic and fresh herbs topped with pecorino romano cheese
$15.00 |
French Onion Soup Gratinee
$7.00 |
Classic Caesar Salad
romaine hearts tossed with olympia's caesar dressing, garlic croutons, topped with shaved parmesan cheese
$7.00 |
Mixed Greens Salad
balsamic vinaigrette
$7.00 |
Iceberg Wedge
with crumbled bleu cheese, crispy bacon bits, ranch dressing
$7.00 |
Greek Village Salad
cherry tomatoes, red onion, marinated kalamata olives and imported greek feta cheese with lemon and parsley vinaigrette
$7.00 |
Arugula And Pear Salad
with toasted walnuts, brie cheese, cherry tomatoes and citrus vinaigrette
$10.00 |
Mussels
served with garlic french bread
$11.00 |
Saganaki
ouzo flamed, aged, hard greek kasseri cheese, famously flamed at your table.
$8.00 |
All Steaks Are 20 Day Dry Aged Usda Certified
Kansas City Rib Steak
bone in dry aged rib eye steak grilled to perfection, served with grilled, marinated jumbo shrim
$39.00 |
Kebabs Of Filet Mignon , Mushrooms & Vidalia Onions
over rice pilaf and char grilled tomato
$26.00 |
Grilled Pork Tenderloin
with roasted garlic honey glaze
$32.00 |
Black Angus New York Strip
boneless grilled to order
$34.00 |
Center Cut Filet Mignon
grilled filet with au poivre sauce
$34.00 |
Marinated Lamb Chops
grilled to order, served with baked scalloped potatoes, natural jus
$32.00 |
Petit Filet Mignon
grilled prime filet with au poivre sauce
$26.00 |
Kebabs Of Chicken Breast, Mushrooms And Pineapple
perfectly grilled and served over rice pilaf
$21.00 |
Pan Seared Alaskan Halibut
with braised leeks and morel mushrooms sauce and potato croquettes
$24.00 |
Oven Roasted Atlantic Salmon
with a falafel crust, cucumbers and tomaoes in a lemon and parsley vinaigrette
$21.00 |
Whole Fish Of The Day A La Greek
stuffed with fresh herbs delicately char grilled
Chicken Fettuccini Alfredo
grilled chicken breast, sliced red peppers and asparagus, tossed with alfredo sauce and grated parmesan cheese
$19.00 |
Five Cheese Ravioli
with oven dried cherry tomatoes and pine nuts, pink vodka sauce
$18.00 |
Seafood Ragu Trenette
thin flat egg noodles tossed with a ragu of stewed roasted tomatoes, white wine, shrimp, mussels, calamari and lobster
$25.00 |
Garlic Mashed Potatoes
$6.00 |
Baked Scalloped Potato
$6.00 |
French Fries
$6.00 |
Sauteed Mushrooms Rice Pilaf
$6.00 |
Sauteed Spinach
$6.00 |
Steamed Asparagus
$6.00 |
French Green Beans
$6.00 |